Poultry / Swine Farm

Save Energy & Increase Productivity

Without all exception, the required degree of heat should be provided to all chicks & piglets to decrease the mortality rate.

• Poultry 32C~34C / 91F~93F (1st Week)
  29C~32C / 85F~89F (2nd Week)
• Swine 29C+ / 85F+ (Suckling Pig)
  25C~29C / 77F~85F (Wean Pig, 15lbs)

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Medical

Relax & Cure Your Body

Activates cellular tissue and helps to improve immunity
Prevents adult diseases
Promotes blood circulation

• Self-managable
• Heal yourself at home

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Restaurants

Using an infrared heat lamp is the most effective & efficient way to keep the food warm & fresh

• Keep the food warm without drying it out
• Keep the food looking more delicious
• Keep the taste and condition of food

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Bathroom

Keep your body warm before & after a shower

Help your children feel warm and comfortable while taking a shower.

• Eco-friendly
• Cost-efficient
• Instant heating

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Security Light

Brighten your home area in outdoor

LED, better than incandescnets in size

• Easy to install
• Energy-saving
• Long-lasting

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Etc

We are producing & developing
a variety of other products

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